Skip to main content
A white ramekin filled with cheesy dip, garnished with green onions, surrounded by several square crackers, one leaning in the dip.

Nutty Cheddar Spread

Cook Time:
10 Minutes
Difficulty:
Easy
Serves Up To:
12 Servings

Nutrition Information

Total Fat
9g
Total Carbohydrates
4g
Cholesterol
10mg
Sodium
240mg
Dietary Fiber
1g
Sugars
<1g
Protein
7g

Ingredients

  • ¾ cup Blue Diamond Smokehouse® Almonds, plus additional for topping, if desired
  • 8 oz. shredded sharp Cheddar cheese
  • ½ cup Gluten-free beer
  • 2 Tbsp. butter, softened
  • 1½ tsp. spicy brown mustard
  • 1 clove garlic, roughly chopped
  • ¼ cup green onion tops, chopped

Directions

  1. Place almonds in a food processor. Pulse until finely chopped. Add cheese, beer, butter, mustard and garlic; process until fairly smooth.

  2. Add green onion; pulse to combine.

  3. Transfer to a serving bowl and top with additional almonds if desired.

  4. Serve with Blue Diamond Nut Thins.

  5. Refrigerate leftovers.

Made With These Products

Notes:

Tip: May be prepared up to a week ahead and stored, covered, in the refrigerator. To serve, let stand at room temperature for 30 minutes or until soft enough to spread.

Learn more about on the go snacking.