Creamy Caramel Cider

Cooking Time

10 minutes

Difficulty

Easy

Serves Up To

4

Nutrition Information

Calories220
Total Fat4g
Sodium140mg
Total Carbohydrates46g
Sugars46g

Fall and winter are a great time to enjoy a hot beverage. Take advantage of seasonal cider with a sweet twist!

Directions

  1. In a saucepan combine apple cider, cinnamon stick and creamer. Heat over medium, stirring occasionally, until hot but not boiling.

  2. Divide between serving glasses. Top with non-dairy whipped topping and cinnamon sticks, if desired.

Ingredients

  • 4 cups apple cider
  • 1 cinnamon stick plus more for serving, if desired
  • 1 cup Almond Breeze™ Almondmilk Caramel Creamer
  • Non-dairy whipped topping, if desired

Included in this recipe