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The Benefits of Almonds

To champion the incredible super-food that is the almond. For protein, for fiber, for simple goodness. For that signature silky crunch. For limitless potential, and sensational flavors. Nothing comes close.

Turns out, the world’s greatest snack is also one of the world’s most nutritious. Protein, fiber, heart-healthy unsaturated fats, and so much more — see for yourself below.


Bone icon with blue pings

From coffee and smoothies to cereal and recipes, Almond Breeze® Almondmilk tastes delicious in the moments you use milk most, all while providing an excellent source of calcium to support strong, healthy bones.

*One serving of Almond Breeze® contains 460mg (35% DV) Calcium.


Protein Boost

Blue Diamond® Almonds deliver a protein boost* and championship-worthy crunch. Every bite fuels, hits harder, and tastes better. When it’s time to snack, go for the G.O.A.T.

*Does not meet FDA standard of a good source of protein.


Good Source of Fiber

Blue Diamond® Almonds bring next-level crunch and a good source of fiber*, because a true champion’s snack should fuel you, not just satisfy your cravings.

*Not all Blue Diamond® Almonds contain a good source of fiber. Please see Nutritional Information for dietary fiber quantity per serving and fat content.


Excellent Source of Vitamin E

Blue Diamond® Almonds are a powerhouse and pack an excellent source of antioxidant Vitamin E to help support immune health, making your snack game unbeatable.


75% More Almonds

Blue Diamond® Almondmilk is crafted by almond experts with 75% more almonds* because when you know almonds this well, more just makes sense.

*Per Serving Than the Leading Brands of Almondmilk.


American Heart Association Certified - Meets Criteria For Heart-Healthy Food

Blue Diamond® Whole Natural Almonds, Lightly Salted Almonds, and Roasted Salted Almonds are American Heart Association Certified as heart-healthy foods. Making them a great heart healthy snack.

*Scientific evidence suggests, but does not prove, that eating 1.5 oz. per day of most nuts, such as Almonds, as part of a diet low in saturated fat and cholesterol may reduce the risk of heart disease. See nutritional information for fat content.


Single Almond

Compared to other tree nuts, almonds come 
out ahead nutritionally.

*100g Portion Almond Walnut Cashew Hazelnut Macadamia Pistachio Pine Nut Peanut
Calories (kcal) 579 654 574 628 718 560 673 567
Protein (g) 21.2 15.2 15.3 15 7.9 20.2 13.7 25.8
Total Fat (g) 49.9 65.2 46.4 60.8 75.8 45.3 68.4 49.2
Saturated Fat (g) 3.8 6.1 9.2 4.5 12.1 5.9 4.9 6.3
Polyunsaturated Fat (g) 12.6 47.2 7.8 7.9 1.5 14.4 34.1 15.6
Monounsaturated Fat (g) 31.6 8.9 27.3 45.7 58.9 23.3 18.8 24.4
Carbohydrate (g) 21.6 13.7 32.7 16.7 13.8 27.2 13.1 16.1
Dietary Fiber (g) 12.5 6.7 3.0 9.7 8.6 10.6 3.7 8.5
Potassium (mg) 733 441 565 680 368 1020 597 705
Magnesium (mg) 270 158 260 163 130 121 251 168
Vitamin B6 (mg) 0.1 0.5 0.3 0.6 0.3 1.7 0.1 0.4
Vitamin E (mg) 25.6 0.7 0.9 15 0.5 2.9 9.3 8.3
Calcium (mg) 269 98 45 114 85 105 16 92
Iron (mg) 3.7 2.9 6.0 4.7 3.7 3.9 5.5 4.6

*All information is from USDA Food DataCentral (Almond NDB 12061, Walnut NDB 12155, Cashew NDB 12085, Hazelnut NDB 12120, Macadamia NDB 12131, Pistachio NDB 12151, Pine Nut NDB 12147, Peanut NDB 16087)

Almond Orchard

With nature in mind, we’re supporting almond sustainability, and caring for our precious pollinators, the bee. Over the next five years, we’re on a mission to plant pollinator-friendly flowers in enough orchards to cover more than 70 square miles – imagine the impact. When you choose Blue Diamond, you’re not only savoring the best almonds, you’re supporting a tradition of care, community, and love for the land.