Fresh Pineapple & Mint Ice Pops
Cook Time:
10
Minutes
Difficulty:
Easy
Serves Up To:
8
Servings
Nutrition Information
| Total Fat | 0.5 g |
|---|---|
| Cholesterol | 0.0 mg |
| Sodium | 23.4 mg |
| Potassium | 72.3 mg |
| Total Carbohydrates | 9.5 g |
| Dietary Fiber | 0.7 g |
|---|---|
| Sugars | 8.3 g |
| Protein | 1.8 g |
Ingredients
16 oz fresh pineapple, chopped
2 tablespoons honey
2 heaping tablespoons fresh mint
Directions
- 1
Blend all ingredients until smooth.
- 2
Pour into popsicle molds and freeze until set (about 2 hours).
Notes
- Try using different herb and fruit combinations instead of the pineapple and mint! Some of my favorites: strawberry and basil, blueberry and lavender, or raspberry and mint.
Made with these products:
Notes
- Try using different herb and fruit combinations instead of the pineapple and mint! Some of my favorites: strawberry and basil, blueberry and lavender, or raspberry and mint.
Courtesy of: The Fitnessista
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