Enable Accessibility
Skip to main content

Kid-Friendly Charcuterie

Cook Time:
5 Minutes
Serves Up To:
3 Servings

Nutrition Information

Total Fat51.4 g
Total Carbohydrates60.1 g
Cholesterol20.4 mg
Sodium481.9 mg
Potassium597.0 mg
Dietary Fiber8.2 g
Sugars22.4 g
Protein24.3 g


For “Ants” On A Log


  1. Begin by making Honey Roasted Almond butter, if desired. Blend one can of Blue Diamond Honey Roasted Almonds with a teaspoon at a time of coconut oil, until smooth. Transfer to a small ziplock bag and pipe, or spread, onto sticks of celery. Top with golden raisins and whole Blue Diamond Honey Roasted Almonds.

  2. Place “Ants” On A Log onto a tray with an assortment of other ingredients. For colby jack cheese, use a small flower-shaped cookie cutter to cut cheese into small, kid-friendly bites!

  3. Finish board with a small bowl of caramel popcorn and Blue Diamond Nut-Thins Cheddar crackers.

Made with these products:

Honey Roasted Almonds
Honey Roasted
Cheddar Cheese Nut-Thins(R)
Serious Cheddar
Hint of Sea Salt Nut-Thins(R)
Hint of Sea Salt