Banana Nut Pancakes

Prep Time

6

Minutes

Cook Time

6

Minutes

Difficulty

Easy

Serves Up To

6

Servings


Nutrition Information

Total Fat36g
Sodium480mg
Total Carbohydrates28g
Dietary Fiber7g
Sugars16g
Protein16g

Ingredients

Directions

  1. 1

    Blend all ingredients except Blue Diamond Honey Roasted Almonds in a blender for 1 minute. Stir in honey roasted almonds.

  2. 2

    Heat a large skillet or griddle over medium-low heat.

  3. 3

    Brush with a little melted butter and pour batter into skillet, using about ¼ cup for each pancake. Cover and cook for 3 minutes.

  4. 4

    Turn carefully and reduce heat to low. Cook for 1 to 2 minutes more.

Made with these products:

Almond Flour Photo

Almond Flour

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Almond Breeze™ Original Almondmilk Photo

Almond Breeze™ Original Almondmilk

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Honey Roasted Almonds Photo

Honey Roasted Almonds

View Product

Notes

Keep heat fairly low as almond flour tends to burn at a lower temperature.

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