Three-Ingredient Vegan Banana Pancakes

Name: Three-Ingredient Vegan Banana Pancakes
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 3 cups rolled oats; 2 ripe bananas; 2 cups Almond Breeze Unsweetened Original Almondmilk; Feel free to add a dash of cinnamon or vanilla bean powder for extra flavor

Cook Time:: 15 Minutes
Difficulty:: Easy
Serves Up To:: 4 Servings

Nutrition Information

Total Carbohydrates: 63g
Cholesterol: 0mg
Sodium: 105mg
Potassium: 350mg

Dietary Fiber: 9g
Sugars: 10g
Protein: 10g

Ingredients

Ingredient ready
3 cups rolled oats
Ingredient ready
2 ripe bananas
Ingredient ready
2 cups Almond Breeze Unsweetened Original Almondmilk
Ingredient ready
Feel free to add a dash of cinnamon or vanilla bean powder for extra flavor

Directions

Step 1 complete
Blend oats in a blender until a flour consistency is reached.
Step 2 complete
Add almond milk and bananas into blender until a batter consistency is reached. If necessary, add more milk until desired consistency.
Step 3 complete
Heat a non-stick pan over medium heat.
Step 4 complete
Cook pancakes until bubbles appear and until edges are golden. Flip and continue cooking.
Step 5 complete
Top with fresh fruit, syrup and any other desired toppings and enjoy!