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A glass of chocolate smoothie with a striped straw sits on a wooden table, surrounded by banana slices, almonds, flaxseeds, and a napkin.

Make-Ahead Mocha Smoothie

Cook Time:
15 Minutes
Difficulty:
Easy
Serves Up To:
4 Servings

Nutrition Information

Total Fat
22g
Total Carbohydrates
42g
Cholesterol
0mg
Sodium
160mg
Dietary Fiber
8g
Sugars
26g
Protein
10g

Ingredients

Directions

  1. Fill 12 compartments of an ice cube tray with coffee; freeze until firm.

  2. Working with one sandwich bag at a time, add half a banana, 2 tablespoons almond butter and 3 coffee ice cubes. Seal and place in freezer. Repeat with the remaining bananas, almond butter and coffee ice cubes. Freeze until firm; store in freezer.

  3. To prepare 1 serving: add the contents of 1 baggie to a blender. Top with 1 cup almondmilk and process until smooth. Adjust consistency as desired by adding additional milk. Stir in 1 tablespoon flax meal, if desired. Serve immediately.

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