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Two chocolate chip cookies on a white background, with one cookie whole and the other missing a bite.

Chocolate Chip Cookies

Cook Time:
20 Minutes
Difficulty:
Easy
Serves Up To:
30 Servings

Nutrition Information

Total Fat
10g
Total Carbohydrates
8g
Cholesterol
15mg
Sodium
50mg
Dietary Fiber
1g
Sugars
7g
Protein
3g

Ingredients

  • ½ cup butter, softened
  • ¼ cup packed brown sugar
  • ¼ cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg + 1 egg white
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup chocolate chips or pieces

Directions

  1. Preheat oven to 350°F.

  2. Line two baking sheets with parchment paper.

  3. Beat together butter, sugars and vanilla extract in a large bowl, and then mix in eggs.

  4. Stir in almond flour, baking soda and salt. Mix well.

  5. Stir in chocolate chips.

  6. Drop tablespoons of dough two inches apart onto baking sheets. Bake for 12 to 15 minutes or until lightly browned on top and firm to the touch.

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