Chocolate Chip Cookies

Cook Time:

20

Minutes

Difficulty:

Easy

Serves Up To:

30

Servings


Nutrition Information

Total Fat10g
Cholesterol15mg
Sodium50mg
Total Carbohydrates8g
Dietary Fiber1g
Sugars7g
Protein3g

Ingredients

  • ½ cup butter, softened

  • ¼ cup packed brown sugar

  • ¼ cup sugar

  • 1 teaspoon vanilla extract

  • 1 egg + 1 egg white

  • 2½ cups Blue Diamond Almond Flour

  • ½ teaspoon baking soda

  • ¼ teaspoon salt

  • 1 cup chocolate chips or pieces

Directions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Line two baking sheets with parchment paper.

  3. 3

    Beat together butter, sugars and vanilla extract in a large bowl, and then mix in eggs.

  4. 4

    Stir in almond flour, baking soda and salt. Mix well.

  5. 5

    Stir in chocolate chips.

  6. 6

    Drop tablespoons of dough two inches apart onto baking sheets. Bake for 12 to 15 minutes or until lightly browned on top and firm to the touch.

Made with these products:

Almond Flour Photo

Almond Flour

View Product

Recipes Straight to Your Inbox

Sign up for the latest recipes and product updates

I confirm that I would like to receive emails from Blue Diamond Almonds, and have read and agree to the privacy policy and terms of service.
By signing up, you agree and provide consent to receive from us (and our affiliates) marketing communications on upcoming specials and promotions at the email address provided. For more information, please visit our Privacy Policy. You can unsubscribe at any time by clicking the link in the email.