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Happy Joy Cookies

Cook Time:
12 Minutes
Serves Up To:
24 Servings

Nutrition Information

Total Fat8g
Total Carbohydrates7g
Dietary Fiber2g


  • 2½ tablespoons coconut flour
  • 1 teaspoon baking soda
  • Pinch of sea salt
  • ¼ cup softened butter
  • ¼ cup brown sugar
  • 1 egg
  • ½ tablespoon vanilla
  • ½ cup semisweet chocolate chips
  • ½ cup sweetened coconut flakes


  1. Preheat oven to 350°F.

  2. Line two baking sheets with parchment paper.

  3. In a large bowl, combine almond flour, coconut flour, baking soda and sea salt.

  4. In a separate bowl, beat together butter, brown sugar, egg and vanilla.

  5. Slowly stir in dry ingredient mix until evenly blended through.

  6. Once dough forms, fold in Blue Diamond Whole Natural Almonds, chocolate chips and coconut flakes.

  7. Roll into 1-inch balls and place on parchment lined baking sheet. Lightly press down balls into a disc shape. Bake for 12 minutes.

Made with these products:

One pound bag of Blue Diamond finely sifted almond flour
Almond Flour
Whole Natural Almonds
Whole Natural Almonds