Bubble Tea

Name: Bubble Tea
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: ½ cup bubble tea tapioca pearls; 4 bags English breakfast or other strong black tea; 2 cups hot(not boiling) water; 6 Tbsp. Almond Breeze Vanilla Almondmilk Non‑Dairy Creamer; Ice

Cook Time:
20 Minutes: Difficulty:
Easy: Serves Up To:
2 Servings

Nutrition Information

Calories	210
Total Fat	3g

Total Carbohydrates	46g

Cholesterol	0mg

Sodium	60mg
Dietary Fiber	0g
Sugars	13g

Protein	0g

Ingredients

Ingredient ready
½ cup bubble tea tapioca pearls
Ingredient ready
4 bags English breakfast or other strong black tea
Ingredient ready
2 cups hot(not boiling) water
Ingredient ready
6 Tbsp. Almond Breeze Vanilla Almondmilk Non‑Dairy Creamer
Ingredient ready
Ice

Directions

Step 1 complete
Steep tea bags with hot water for 5 minutes. Discard tea bags and allow tea to cool.
Step 2 complete
Meanwhile prepare tapioca pearls according to package directions.
Step 3 complete
Divide pearls between 2 serving glasses and top each with about 3 tablespoons creamer.
Step 4 complete
Add tea and ice. Stir to combine.

Made with these products:

Vanilla Almondmilk Non-Dairy Creamer

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Bubble Tea

Nutrition Information

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