Berry Trifle Parfait
Prep Time
20
Minutes
Cook Time
20
Minutes
Difficulty
Easy
Serves Up To
8
Servings
Nutrition Information
Total Fat | 11g |
---|---|
Sodium | 380mg |
Total Carbohydrates | 57g |
Dietary Fiber | 6g |
Sugars | 19g |
Protein | 5g |
---|
Ingredients
8 biscuits, cut into about ½-inch pieces
½ cup raspberry jam
4 cups mixed berries including chopped strawberries, raspberries, blueberries and blackberries
Directions
- 1
Evenly divided half the biscuits in the bottom of 8 each 12-16-ounce clear glasses.
- 2
Top each layer of biscuits with about ½ tablespoon of jam, 2 tablespoons of yogurt and ¼ cup of fruit.
- 3
Repeat the layering with remaining ingredients.
- 4
Serve immediately or refrigerate for up to 12 hours.
Made with these products:
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