Baked Oats

Cook Time:





Serves Up To:



Nutrition Information

No nutritional info available at this time


  • Baked Oats

  • 1 cup rolled oats

  • 1/2 cup Almond Breeze Unsweetened Vanilla Almondmilk

  • 1 banana

  • 1 egg

  • 1 teaspoon baking powder

  • 1 teaspoon cinnamon

  • 1 teaspoon vanilla extract

  • 2 tablespoons honey or maple syrup

  • Pinch of salt

  • Flavor: Lemon Blueberry

  • 1 lemon

  • 10-15 blueberries

  • Raw sugar

  • Flavor: Chocolate Almond Butter

  • 1 tablespoon cocoa powder

  • 10-15 semi-sweet chocolate chips

  • 1 tablespoon almond butter

  • Flavor: Raspberry Almond

  • 5-10 raspberries

  • 10-15 Blue Diamond® sliced almonds


  1. 1

    Preheat the oven to 375 degrees Fahrenheit. Combine all the ingredients for the base of the baked oats in the blender and blend for 1 minute.

  2. 2

    Grease 2-3 small ramekins with cooking spray, then pour the batter into the ramekins. Mix in and top with ingredients from the flavor(s) of your choice.

  3. 3

    Bake for 20-30 minutes, or until a toothpick poked in the center comes out clean. Remove from the oven and allow to cool for a few minutes before enjoying warm!

Made with these products:

Unsweetened Vanilla Almondmilk Photo

Unsweetened Vanilla Almondmilk

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Shelf Stable Unsweetened Vanilla Almondmilk Photo

Shelf Stable Unsweetened Vanilla Almondmilk

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