Almond Milk Chai Latte
Prep Time
12
Minutes
Cook Time
12
Minutes
Difficulty
Easy
Serves Up To
1
Servings
Nutrition Information
| Total Fat | 4.3 g |
|---|---|
| Sodium | 1,006.3 mg |
| Potassium | 384.4 mg |
| Total Carbohydrates | 16.3 g |
|---|---|
| Dietary Fiber | 3.3 g |
| Sugars | 9.6 g |
| Protein | 2.6 g |
Ingredients
- 1 black tea bag
- 2 whole star anise pods
- 2 cinnamon sticks
- 4 dried cardamom pods
- 11oz. container of Almond Breeze Original Almondmilk
- ½ inch knob of fresh ginger (optional)
- Sweetener (maple
- honey
- stevia
- etc) to taste (optional)
Directions
- 1
Place 1 black tea bag and a few whole spices into a mug.
- 2
In a separate mug, heat the almond milk in the microwave for 1-2 minutes. Pour steaming almond milk into spiced-tea mug and steep for 5 minutes.
- 3
Remove the tea bag and let the spices steep for 5 more minutes, (the longer they steep, the more flavorful your drink will be). Taste and add sweetener if you like. Scoop out the spices (or just drink around them).
Made with these products:
Notes
- Whole peppercorns are a nice addition, if you’re steeping and straining your tea. If you don’t want to strain anything, skip em.
- Skip the honey if you are vegan
Courtesy of: Love and Lemons
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