Important Consumer Alert: Recall of a limited number of 64 oz Refrigerated Vanilla Almond Breeze almondmilk announced because the product may contain trace levels of milk, an allergen not listed on the label. READ MORE

Almond Milk Chai Latte

Vegan Gluten-Free Dairy-Free

Cooking Time

12 minutes

Difficulty

Easy

Serves Up To

1

Nutrition Facts

Total Fat4.3 g
Cholesterol0.0 mg
Sodium1,006.3 mg
Potassium384.4 mg
Total Carbohydrate16.3 g
Dietary Fiber3.3 g
Sugars9.6 g
Protein2.6 g

Directions

  1. Place 1 black tea bag and a few whole spices into a mug.

  2. In a separate mug, heat the almond milk in the microwave for 1-2 minutes. Pour steaming almond milk into spiced-tea mug and steep for 5 minutes.

  3. Remove the tea bag and let the spices steep for 5 more minutes, (the longer they steep, the more flavorful your drink will be). Taste and add sweetener if you like. Scoop out the spices (or just drink around them).

Notes

  • Whole peppercorns are a nice addition, if you’re steeping and straining your tea. If you don’t want to strain anything, skip em.
  • Skip the honey if you are vegan

Featured In: Food Blogger
Courtesy of: Love and Lemons

Ingredients

  • 1 black tea bag
  • 2 whole star anise pods
  • 2 cinnamon sticks
  • 4 dried cardamom pods
  • 11oz. container of Almond Breeze Original (or for extra creaminess use Almond Breeze Almondmilk Cashewmilk Blend Original)
  • ½ inch knob of fresh ginger (optional)
  • Sweetener (maple
  • honey
  • stevia
  • etc) to taste (optional)

Included in this recipe