Three-Ingredient Vegan Banana Pancakes

Prep Time

15

Minutes

Cook Time

15

Minutes

Difficulty

Easy

Serves Up To

4

Servings


Nutrition Information

Sodium105mg
Potassium350mg
Total Carbohydrates63g
Dietary Fiber9g
Sugars10g
Protein10g

Ingredients

Directions

  1. 1

    Blend oats in a blender until a flour consistency is reached.

  2. 2

    Add almond milk and bananas into blender until a batter consistency is reached. If necessary, add more milk until desired consistency.

  3. 3

    Heat a non-stick pan over medium heat.

  4. 4

    Cook pancakes until bubbles appear and until edges are golden. Flip and continue cooking.

  5. 5

    Top with fresh fruit, syrup and any other desired toppings and enjoy!

Made with these products:

Unsweetened Original Almondmilk Photo

Unsweetened Original Almondmilk

View Product

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