Three-Ingredient Vegan Banana Pancakes

Vegan

Cooking Time

15 minutes

Difficulty

Easy

Serves Up To

4

Nutrition Information

Total Fat
Cholesterol0mg
Sodium105mg
Potassium350mg
Total Carbohydrate63g
Dietary Fiber9g
Sugars10g
Protein10g

With just three ingredients, breakfast has never been easier. You're sure to enjoy these flavorful pancakes!

Directions

  1. Blend oats in a blender until a flour consistency is reached.

  2. Add almond milk and bananas into blender until a batter consistency is reached. If necessary, add more milk until desired consistency.

  3. Heat a non-stick pan over medium heat.

  4. Cook pancakes until bubbles appear and until edges are golden. Flip and continue cooking.

  5. Top with fresh fruit, syrup and any other desired toppings and enjoy!

Ingredients

Included in this recipe