Quinoa Power Breakfast Bowls
Nutrition Information
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Directions
Add quinoa and Almond Breeze into a small saucepan. Bring the mixture to boil, then reduce to simmer and cook for 15 minutes, stirring occasionally, until it's creamy and the quinoa is cooked.
Transfer to two bowls and top with sliced banana, sliced almonds and coconut flakes.
Featured In: Food Blogger
Courtesy of: Simply Quinoa
Ingredients
- 1/2 cup uncooked quinoa
- 1/4 cups Almond Breeze unsweetened almondmilk coconutmilk blend
- 1 teaspoon ground cinnamon
- 1 tablespoon maple syrup
- 1 tablespoon almond butter
- 1 banana
- 1/4 cup sliced almonds
- 1/4 cup coconut flakes
Included in this recipe
