No nutritional info available at this time.
Fruit Bars:
Preparation
Preheat oven to 350°F and grease an 8-inch square baking pan.
Place an 8-inch wide long strip of parchment paper in the bottom and up the sides of pan (this will make it easy to remove the cookies from pan).
Fruit Bars
Place butter in a large bowl and stir with a wooden spoon to make creamy. Stir in, sugars, extract and egg.
Place oats, in a small food processor and process until flour-like in consistency. Add to butter mixture with almond flour, coconut, baking soda and salt, stirring to make a soft dough.
Press about 2/3 of the mixture firmly into the bottom of the baking dish. Spread jam mixture over the top and drop small pieces of the remaining dough over the top; sprinkle with almonds, if desired.
Bake
Bake for 40 minutes or until the dough is set, tenting with foil if the top browns too quickly.
Let cool completely before cutting into 9 bars.
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