Gluten Free Quick Herbed Garlic Bread

Name: Gluten Free Quick Herbed Garlic Bread
Cook time: 7 min
Total time: 7 min
Yield: 5
Ingredients: ½ cup Blue Diamond Almond Flour; ½ tsp. gluten free baking powder; ¼ tsp. salt; ½ tsp. olive or coconut oil; 1 ½ tsp. chopped chives; 2 large eggs; 1 clove garlic, minced; 2 Tbsp. butter, melted

Cook Time:
7 Minutes: Difficulty:
Easy: Serves Up To:
5 Servings

Nutrition Information

Total Fat	11g

Total Carbohydrates	3g

Cholesterol	85mg
Sodium	220mg

Dietary Fiber	1g
Sugars	0g

Protein	5g

Ingredients

Bread:

Ingredient ready
½ cup Blue Diamond Almond Flour
Ingredient ready
½ tsp. gluten free baking powder
Ingredient ready
¼ tsp. salt
Ingredient ready
½ tsp. olive or coconut oil
Ingredient ready
1 ½ tsp. chopped chives
Ingredient ready
2 large eggs

Garlic Butter Mixture:

Ingredient ready
1 clove garlic, minced
Ingredient ready
2 Tbsp. butter, melted

Directions

Bread

Step 1 complete
Combine the first 6 ingredients in a large mug with straight sides.
Step 2 complete
Microwave on high for 2 minutes 20 seconds. Remove mug and gently turn out bread onto a rack. Cool completely.

Garlic Butter Mixture

Step 3 complete
Preheat broiler. Combine the butter and garlic in a small bowl.
Step 4 complete
Slice the bread crosswise into 5 even slices and place on a baking sheet. Brush each slice with butter mixture.
Step 5 complete
Broil 4” from heat for 5 minutes or until golden brown.