Dairy Free French Toast Sticks

Cook Time:

20

Minutes

Difficulty:

Easy

Serves Up To:

4

Servings


Nutrition Information

Total Fat9.8 g
Cholesterol279.0 mg
Sodium402.1 mg
Potassium159.2 mg
Total Carbohydrates26.8 g
Dietary Fiber4.4 g
Sugars5.4 g
Protein17.7 g

Ingredients

Directions

  1. 1

    Begin by whisking together eggs, unsweetened original almond milk, vanilla, cinnamon, and maple syrup.

  2. 2

    Then, prep your bread by slicing into strips. Set aside.

  3. 3

    Heat a skilling with coconut oil cooking spray to medium heat.

  4. 4

    Dunk each piece of bread into the egg mixture, making sure everything is generously coated on both sides. Place on the skillet and let cook for about 3-5 minutes, or until the bottom turns golden brown. Flip and continue cooking for about 3-5 minutes until everything is cooked all the way through and the second side is golden brown.

Notes

Top with honey roasted almonds for crunch and extra goodness.

Made with these products:

Unsweetened Original Almondmilk Photo

Unsweetened Original Almondmilk

View Product
Shelf Stable Unsweetened Original Almondmilk Photo

Shelf Stable Unsweetened Original Almondmilk

View Product

Notes

Top with honey roasted almonds for crunch and extra goodness.

Courtesy of: Fit Foodie Finds

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