Coconut Bubble Tea Smoothie
Vegan Gluten-Free Dairy-Free
Nutrition Information
| Total Fat | 1.5 g |
| Cholesterol | 0 |
| Sodium | 92.5 mg |
| Potassium | 90.0 mg |
| Total Carbohydrate | 17.0 g |
| Dietary Fiber | 0.5 g |
| Sugars | 3.0 g |
| Protein | 0.5 g |
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Directions
Add tea, Almond Breeze Almondmilk Coconutmilk, ice and coconut extract to a blender. Blend until blended and ice is grounded up. If you're using boba, use a slotted spoon to add boba to two glasses. Pour smoothie over boba and serve with large straws.
Notes
- Boba in this drink is completely optional! You can get the instructions on how to make boba and it includes a video too!
Featured In: Food Blogger
Courtesy of: The Little Kitchen
Ingredients
- 8 ounces prepared black tea (or any other tea that you like); allow to cool
- 1 cup Almond Breeze Almond Coconut Original
- 2 1/2 to 3 cups ice
- 2 teaspoons coconut extract (optional)
- Boba (optional)
Included in this recipe
