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Caramel Apple Dip

Cook Time:
15 Minutes
Serves Up To:
2 Servings

Nutrition Information

No nutritional info available at this time.


  • 3/4 cup almond butter
  • 1/3 cup peeled chopped apple
  • 1/2 teaspoon cinnamon
  • 4 large pitted Medjool dates (in the produce department)
  • Apple slices / grapes / banana slices / strawberries for dipping


  1. Puree all ingredients in a small food processor until smooth. Transfer to a covered container and refrigerate until ready to serve. Serve with fruit. Makes about 1 1/2 cups.

Made with these products:

Vanilla Almondmilk
Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk


**Variation: Almond Chocolate Dip

Substitute Chocolate Breeze for Vanilla and stir in 1/4 cup sweet cocoa powder. Makes about 1 3/4 cups.

Courtesy of: Patty Mastracco