Caramel Apple Dip

Vegan Gluten-Free

Cooking Time

15 minutes



Serves Up To


Nutrition Information

No nutritional info available at this time

This dip gets its caramel flavor from sweet dates. Serve with apple slices, grapes, banana slices or strawberries.

More Back to School Recipes


  1. Puree all ingredients in a small food processor until smooth. Transfer to a covered container and refrigerate until ready to serve. Serve with fruit. Makes about 1 1/2 cups.


**Variation: Almond Chocolate Dip

Substitute Chocolate Breeze for Vanilla and stir in 1/4 cup sweet cocoa powder. Makes about 1 3/4 cups.

Courtesy of: Patty Mastracco


  • 3/4 cup almond butter
  • 1/2 cup Blue Diamond Vanilla Almond Breeze
  • 1/3 cup peeled chopped apple
  • 1/2 teaspoon cinnamon
  • 4 large pitted Medjool dates (in the produce department)
  • Apple slices / grapes / banana slices / strawberries for dipping

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