Apple Almond Granola

Directions

1. 1

   Preheat oven to 325°F.

2. 2

   Line a baking sheet with parchment paper

3. 3

   Cook brown sugar, juice concentrate, honey, butter and cinnamon in a large saucepan over medium-high heat for 3 minutes, stirring occasionally.

4. 4

   Remove from heat and stir in almond flour, then stir in remaining ingredients.

5. 5

   Transfer to baking sheet and press into a solid ¾-inch thick layer.

6. 6

   Bake for 20 minutes or until lightly browned, stirring lightly once halfway through cooking.

7. 7

   Remove from oven and stir lightly to form clusters. Let cool completely.