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Nut-Thins® Flax Seed
Nut-Thins® Multi-Seed
Nut-Thins® Sesame Seed
While great on bagels and buns, the unmistakable taste of sesame seeds feel truly at home when baked into our almond and brown rice gluten-free crackers. Perfect for pairing with any dip, cheese, or spread, this is one crunchy gluten-free cracker that will keep you reaching back for the box time and time again.
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Nutrition Facts
Per Serve
Calories 130 | |
% Daily Value | |
| Total Fat 4g | 5% |
| Saturated Fat 0g | |
| Trans Fat 0g | |
| Cholesterol 0mg | |
| Sodium 135mg | 6% |
| Total Carbohydrate 22g | 8% |
| Dietary Fiber 3g | 11% |
| Total Sugars 1g | |
| Added Sugars <1g | 1% |
| Protein 3g | |
| Vitamin D 0mcg | |
| Calcium 46mg | 4% |
| Iron 1mg | 6% |
| Potassium 85mg | 2% |
Ingredients
BROWN RICE FLOUR, ALMONDS, POTATO STARCH, BROWN RICE, SESAME SEEDS, OAT FIBER, BLACK SESAME SEEDS, SEA SALT, SAFFLOWER OIL, CANE SUGAR, NATURAL FLAVORS (CONTAINS MILK).
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