Pumpkin Patch Mac and Cheese

Cook Time:

30

Minutes

Difficulty:

Medium

Serves Up To:

3

Servings


Nutrition Information

No nutritional info available at this time


Ingredients

Directions

  1. 1

    In a pot on medium to low heat, add pumpkin puree and butter. Once the butter is melted, combine.

  2. 2

    Place your instant cheese powder followed by Almond Breeze Shelf Stable Unsweetened Original Almondmilk, stir until smooth.

  3. 3

    Next, add your cooked macaroni and stir until fully combined. Remove from heat and ready to serve.

Made with these products:

Shelf Stable Unsweetened Original Almondmilk Photo

Shelf Stable Unsweetened Original Almondmilk

View Product
Unsweetened Original Almondmilk Photo

Unsweetened Original Almondmilk

View Product

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