Pumpkin Patch Mac and Cheese
Cook Time:
30
Minutes
Difficulty:
Medium
Serves Up To:
3
Servings
Nutrition Information
No nutritional info available at this time
Ingredients
1 can – 15oz Pumpkin Puree
1 (12.6 oz) package Kraft Homestyle Mac and Cheese, cooked macaroni
1/2 cup (1 stick) unsalted butter
3/4 cup Almond Breeze® Shelf Stable Unsweetened Original Almondmilk
Shredded cheese for topping
Directions
- 1
In a pot on medium to low heat, add pumpkin puree and butter. Once the butter is melted, combine.
- 2
Place your instant cheese powder followed by Almond Breeze Shelf Stable Unsweetened Original Almondmilk, stir until smooth.
- 3
Next, add your cooked macaroni and stir until fully combined. Remove from heat and ready to serve.
Made with these products:
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