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Blueberry Iced Coffee

Blueberry Iced Coffee

Prep Time:
20 Minutes
Cook Time:
12 Minutes
Difficulty:
Easy
Serves Up To:
2 Servings

Nutrition Information

Calories130
Total Fat1g
Total Carbohydrates31g
Cholesterol0mg
Sodium95mg
Dietary Fiber1g
Sugars29g
Protein1g

Ingredients

  • ¼ cup water
  • ¼ cup sugar
  • ¼ cup blueberries
  • Ice cubes
  • 2 cups coffee, cooled

Directions

  1. In a small saucepan, add water, sugar and blueberries. Bring to a boil, then reduce heat to a simmer and cook about 10 minutes. Remove from heat and allow to cool about 10 minutes. Strain and place syrup in a measuring glass.

  2. Fill 2 glasses with ice cubes. Pour blueberry syrup in each glass, then top with coffee.

  3. Place almond and oat blend in a measuring glass, then use a frother to froth milk. Pour over coffee.

  4. Serve and refrigerate leftovers.

Made with these products:

Almond Breeze Almond & Oat Blend
Original Almond & Oat Blend