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Strawberry Cream Pie Chia Pudding

Strawberry Cream Pie Chia Pudding

Prep Time:
180 Minutes
Difficulty:
Easy
Serves Up To:
4 Servings

Nutrition Information

Calories220
Total Fat10g
Total Carbohydrates32g
Cholesterol0mg
Sodium50mg
Dietary Fiber8g
Sugars20g
Protein5g

Ingredients

  • 4 medjool dates, pitted
  • ¼ cup raw cashews
  • 1 cup strawberries, tops removed, plus more for garnish
  • 1 tsp vanilla extract
  • ⅓ cup chia seeds
  • ½ cup dairy free whipped topping

Directions

  1. In a blender, add dates, cashews, strawberries, vanilla extract and almond and oat blend. Blend until smooth, then pour into a medium bowl.

  2. Add chia seeds and stir until combined. Cover and refrigerate about 45 minutes, then whisk again.

  3. Pour chia pudding into desired glasses and refrigerate at least 2 hours, or overnight, until thickened.

  4. Top each with whipped topping and strawberries. Serve and refrigerate leftovers.

Made with these products:

Almond Breeze Almond & Oat Blend
Original Almond & Oat Blend