Summertime Lemon Ice Pops

Cooking Time

5 minutes



Serves Up To


Nutrition Information

No nutritional info available at this time


  1. Whisk ingredients together & pour into ice pop molds

  2. Freeze until hard (about 2 hours)


  • 1 c Almond Breeze Almondmilk Vanilla
  • 1 c lemon yogurt
  • 2 tbsp. maple syrup
  • Juice & zest of 1 lemon
  • Splash of vanilla extract

Included in this recipe

Recipes Straight to your Inbox

Enjoy tasty recipes and other great extras.

I confirm that I would like to receive emails from Blue Diamond Almonds, and have read and agree to the privacy policy and terms of service.