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Two mugs of spiced latte on wooden coasters beside a pot, spices, spoons, and small pumpkins on a beige table with a white tiled background.

Pumpkin Spice Dirty Chai Latte

Prep Time:
10 Minutes
Cook Time:
10 Minutes
Difficulty:
Easy
Serves Up To:
2 Servings

Nutrition Information

Calories
100
Total Fat
3g
Total Carbohydrates
18g
Cholesterol
0mg
Sodium
200mg
Dietary Fiber
2g
Sugars
15g
Protein
2g

Ingredients

  • ¼ cup pumpkin puree
  • 2 Tbsp. brown sugar
  • 1 tsp. pumpkin pie spice
  • 2 green cardamom pods
  • 1 star anise
  • ½ tsp. ground ginger
  • 2 black tea bags
  • ½ tsp. vanilla extract
  • 2 shots espresso

Directions

  1. In a medium saucepan over medium heat, add pumpkin puree, brown sugar, pumpkin pie spice, cardamom pods, star anise and ginger. Stir until combined.

  2. Pour 2 cups almondmilk into mixture and cook until warmed. Remove from heat, then add tea bags and vanilla. Allow to steep 2-5 minutes.

  3. Strain mixture into 2 mugs and add an espresso shot to each. Place ¼ cup almondmilk in a glass measuring cup and microwave about 30 seconds. Use a milk frother to froth until foamy. Spoon frothed almondmilk over mugs.

  4. Serve.

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