- Honey Roasted Almonds
- Cook Time
- 45 Minutes
|Total Fat||33.9 g|
|Total Carbohydrates||12.6 g|
|Dietary Fiber||2.2 g|
Combine all of the cheeseball ingredients in a bowl or food processor.
Scoop onto a serving dish and shape with a pallet knife into a triangle/cone shape. Add on the Blue Diamond Almonds in a row until the cheeseball is completely covered.
Strip half of the needles off of a sprig of rosemary and add to the top of the cheeseball.
Serve with Blue Diamond Nut-Thins®, cheddar.