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A tall glass of iced golden milk with turmeric, layered with milk and ice, sits on a table next to cinnamon sticks and a bowl of ground turmeric.

Iced Golden Latte

Cook Time:
5 Minutes
Difficulty:
Easy
Serves Up To:
1 Servings

Nutrition Information

Total Fat
1g
Total Carbohydrates
13g
Cholesterol
0mg
Sodium
60mg
Potassium
50mg
Dietary Fiber
0g
Sugars
13g
Protein
0g

Ingredients

  • divided 3 tablespoons maple syrup or honey
  • 1½ teaspoons ground turmeric
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground ginger
  • Pinch of ground cardamom
  • ¼ teaspoons real vanilla extract

Directions

  1. Divide 1½ cups of the Almond Breeze Vanilla Almond Cashew milk between two 12 oz. glasses with ice.

  2. Blend the remaining milk and ingredients in a blender and pulse just until everything is blended.

  3. Pour the “Golden“ milk over the Almond Breeze Vanilla Cashew Milk in the glasses to create an ombre look.

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