Iced Coffee with Chocolate Ice Cubes

Prep Time

240

Minutes

Cook Time:

5

Minutes

Difficulty:

Easy

Serves Up To:

4

Servings


Nutrition Information

Calories60
Total Fat2.0g
Cholesterol0mg
Sodium60mg
Total Carbohydrates12g
Dietary Fiber1g
Sugars10g
Protein4g

Ingredients

Directions

  1. 1

    In a medium bowl, whisk 1 cup ice coffee, chocolate almondmilk and honey together, then pour into an ice cube tray. Place in the freezer and freeze until firm, about 4hours.

  2. 2

    Fill four glasses with ice cubes, then top each with ¾ cup of ice coffee, ¼ cup Almondmilk, and 1 tablespoon creamer.

  3. 3

    Serve.

Made with these products:

Chocolate Almondmilk Photo

Chocolate Almondmilk

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Vanilla Almondmilk Photo

Vanilla Almondmilk

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Vanilla Almondmilk Non‑Dairy Creamer Photo

Vanilla Almondmilk Non‑Dairy Creamer

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Shelf Stable Chocolate Almondmilk Photo

Shelf Stable Chocolate Almondmilk

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Shelf Stable Vanilla Almondmilk Photo

Shelf Stable Vanilla Almondmilk

View Product

Source: Tadware

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