Cookies & Cream Smoothie
Cook Time
5
Minutes
Difficulty
Easy
Serves Up To
2
Servings
Nutrition Information
| Total Fat | 8 g |
|---|---|
| Cholesterol | 0 mg |
| Dietary Fiber | 3 g |
|---|---|
| Sugars | 28 g |
Ingredients
1-1/2 cups (12 oz.) Extra Creamy Almondmilk or Almond Breeze Original Almondmilk
1 ripe banana peeled
2 ice cubes
6 cream-filled chocolate sandwich cookies broken into chunks
Directions
- 1
Blend Almond Breeze Extra Creamy Almondmilk (or Almond Breeze Original Almondmilk), banana and ice cubes until smooth.
- 2
Add cookie pieces and pulse once or twice to mix.
- 3
Garnish with additional cookie chunks, if desired.
Made with these products:
Recipes Straight to Your Inbox
Sign up for the latest recipes and product updates
By signing up, you agree and provide consent to receive from us (and our affiliates) marketing communications on upcoming specials and promotions at the email address provided. For more information, please visit our Privacy Policy. You can unsubscribe at any time by clicking the link in the email.