Breakfast Parfait Pops

Name: Breakfast Parfait Pops
Cook time: 240 min
Total time: 240 min
Yield: 6
Ingredients: 1 ½ cups plain Greek yogurt; ½ cup Almond Breeze Unsweetened Vanilla Almondmilk; 2 tablespoons honey & more for drizzling; 1 ½ cups fresh berries; 1 cup granola

Cook Time:: 240 Minutes
Difficulty:: Easy
Serves Up To:: 6 Servings

Nutrition Information

No nutritional info available at this time.

Ingredients

Ingredient ready
1 ½ cups plain Greek yogurt
Ingredient ready
½ cup Almond Breeze Unsweetened Vanilla Almondmilk
Ingredient ready
2 tablespoons honey & more for drizzling
Ingredient ready
1 ½ cups fresh berries
Ingredient ready
1 cup granola

Directions

Step 1 complete
In a medium size bowl, mix together the yogurt, Almond Breeze® Unsweetened Vanilla Almondmilk, and honey until combined.
Step 2 complete
To assemble the pops, layer the granola, yogurt and berries evenly among 6 popsicle molds.
Step 3 complete
Place popsicle sticks into the tops of the mold and freeze until firm, at least 4 hours.
Step 4 complete
To remove the popsicles, run the mold under warm water for 10-20 seconds, then gently pull the popsicles out of the molds. Store in the freezer until ready to eat. Drizzle with extra honey if desired.