Dairy-Free Mint Chocolate Cookie Shakes

Dairy-Free

Cooking Time

10 minutes

Difficulty

Easy

Serves Up To

2

Nutrition Information

Total Fat29.8 g
Cholesterol94.6 mg
Sodium308.4 mg
Potassium479.0 mg
Total Carbohydrates74.7 g
Dietary Fiber1.9 g
Sugars63.0 g
Protein8.9 g

Directions

  1. In a blender combine ice cream, Almond Breeze Almondmilk, cookies, mint extract and (optional) food coloring.

  2. Blend until smooth or leave slightly chunky if you like bits of cookie in your milk shakes.

  3. Pour into two serving glasses and garnish with whipped cream or dairy free whip topping, cookie crumbs and a sprig of mint. Serve immediately.

Courtesy of: Freutcake

Ingredients

  • 6 scoops of your favorite non-dairy vanilla ice cream
  • 1 cup Almond Breeze Unsweetened Almondmilk
  • 6 mint chocolate cookies
  • 1/4 tsp mint extract
  • Green food coloring (optional)
  • Garnish: crushed cookies plus whipped cream and fresh mint

Included in this recipe