Almondmilk Flat White
Prep Time
10
Minutes
Cook Time:
5
Minutes
Difficulty:
Easy
Serves Up To:
2
Servings
Nutrition Information
| Calories | 60 |
|---|---|
| Total Fat | 4g |
| Cholesterol | 0mg |
| Sodium | 250mg |
|---|---|
| Total Carbohydrates | 4g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 2g |
Ingredients
4 shots prepared espresso
Directions
- 1
In 2 mugs, add 2 shots espresso to each.
- 2
In a small saucepan on medium-low heat, add almondmilk. Heat until bubbles form around the edges, but do not allow to boil. Remove from heat and use a milk frother to froth almondmilk.
- 3
Pour almondmilk over espresso and serve.
Made with these products:
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