Whether you avoid gluten or simply like a great-tasting cracker, Multi-Seed Artisan Nut-Thins just might be your new favorite. We craft them from brown rice, almonds, and six kinds of seeds (quinoa, flax, millet, amaranth, sesame, and black sesame). The result is a distinct blend of flavors in a baked cracker with a snappy crunch. These gluten-free artisan crackers are great with cheeses and spreads. Perfect for dipping. Or grab a handful for 21 grams of whole-grain goodness per serving.
Get inspired with our Gift of Truffle & Seeds holiday gourmet pairing featuring Multiseed Nut-Thins.
Nutrition Facts
Per Serve
Calories 130 | Calories From Fat 30 |
% Daily Value | |
| Total Fat 3.5g | 5% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Total Carbohydrate 22g | 7% |
| Dietary Fiber 2g | 8% |
| Sugars 0g | |
| Cholesterol 0mg | 0% |
| Sodium 135mg | 6% |
| Protein 3g | 0% |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 4% |
Ingredients
BROWN RICE FLOUR, ALMONDS, BROWN RICE, POTATO STARCH, SORGHUM FLOUR, SESAME SEEDS, MILLET, FLAX SEEDS, SEA SALT, QUINOA SEEDS, SAFFLOWER OIL, BLACK SESAME SEEDS, AMARANTH SEEDS, NATURAL FLAVORS (CONTAINS MILK).
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