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A plate of chocolate chip cookies with nuts, arranged on a light-colored platter, with two glasses of milk in the background.

Happy Joy Cookies

Cook Time:
12 Minutes
Difficulty:
Easy
Serves Up To:
24 Servings

Nutrition Information

Total Fat
8g
Total Carbohydrates
7g
Cholesterol
15mg
Sodium
75mg
Dietary Fiber
2g
Sugars
5g
Protein
2g

Ingredients

  • 2½ tablespoons coconut flour
  • 1 teaspoon baking soda
  • Pinch of sea salt
  • ¼ cup softened butter
  • ¼ cup brown sugar
  • 1 egg
  • ½ tablespoon vanilla
  • ½ cup semisweet chocolate chips
  • ½ cup sweetened coconut flakes

Directions

  1. Preheat oven to 350°F.

  2. Line two baking sheets with parchment paper.

  3. In a large bowl, combine almond flour, coconut flour, baking soda and sea salt.

  4. In a separate bowl, beat together butter, brown sugar, egg and vanilla.

  5. Slowly stir in dry ingredient mix until evenly blended through.

  6. Once dough forms, fold in Blue Diamond Whole Natural Almonds, chocolate chips and coconut flakes.

  7. Roll into 1-inch balls and place on parchment lined baking sheet. Lightly press down balls into a disc shape. Bake for 12 minutes.

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