Almond-Cherry Energy Bars
Preheat oven to 350°F. Lightly grease a 9- by 13-inch rimmed baking sheet with cooking spray and line with parchment paper, leaving excess paper on edges. Combine all ingredients in a large bowl and spread into pan. Press firmly. Bake for 10 minutes. Pull on parchment paper to remove from pan and cut into 24 bars while still warm six on one side and four on the other.
Makes 24 bars.
Courtesy of the Almond Board of California
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