Crunchy Herbed Polenta
Bring milk, water, garlic and thyme to a boil over medium heat. Stir in cornmeal; cook 2 minutes. Stir in remaining ingredients and serve at once.
Per serving for 4 servings:
* Total Alpha-Tocopherol Equivalents
Courtesy of the Almond Board of California
Side Dishes RecipesAlmond Jade Stir-fry Apple Pecan Cracker Stuffing Bow Tie Pasta Piquant Crunchy Asparagus Spears Crunchy Herbed Polenta Persian-Style Cherry and Almond Rice Power-Packed Vegetables with Roasted Almonds Rice and Beam Amandine Roasted Almond Sweet Potatoes Roasted Asparagus & Tomato with Almonds Roasted Green Beans with Almond Brittle Steamed Asparagus with Almond-Orange Aioli Stuffed Portobello Mushrooms with Zesty Tomato Sauce