Stacked Ice Cream Sandwiches with Strawberries

Ingredients

2 prepared round ice cream sandwiches
1/2 cup chopped almonds, chopped finely
1 cup fresh strawberries, sliced
1/4 cup prepared chocolate sauce

Directions

Allow ice cream sandwiches to soften slightly, about 3 minutes. Place almonds in a shallow bowl and roll ice cream sandwiches in almonds, so almonds stick well to the sides. Stack sandwiches onto a dinner plate. Top with any remaining almonds and scatter strawberries on bottom of plate and atop stacked ice cream sandwiches. Drizzle with chocolate sauce and serve immediately.

Nutritional Analysis

Per serving for 3 servings:

Calories	431
Total Fat	18.5g
Saturated Fat	4.8g
Monounsaturated Fat	7.5g
Polyunsaturated Fat	3.2g
Carbohydrate	61g
Protein	9g

Cholesterol	0mg
Fiber	5g
Calcium	149mg
Magnesium	106mg
Potassium	120mg
Sodium	480mg
Vitamin E	6mg

Courtesy of the Almond Board of California

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